This is an assisted living facility which can accommodate 26 residents with a staff of 20 employees in a small inn-like setting. The monthly residence fee includes: 3 meals per day served in one of the dining rooms; on-site staff available around the clock; a 24-hour personal emergency response system in each apartment; personal care assistance including dressing, bathing, grooming, and escorts to/from meals; wellness program; housekeeping; social and recreational activities. The owners are Scott and Suzanne Erickson. Tracy Jeffers is the social worker.

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