Home-delivered Meals

Meal Menus

Information regarding home-delivered meals, updated monthly. Menu standards are based on current federal and state guidelines. Each meal contains at least 1/3 of the current daily Recommended Dietary Allowance of nutrients and considers the special dietary needs of seniors.

 

Merrimack Valley Menus

Service areas:

Amesbury, Andover, Billerica, Boxford, Chelmsford, Dracut, Dunstable, Georgetown, Groveland, Haverhill, Lawrence, Lowell, Merrimac, Methuen, Newbury, Newburyport, North Andover, Rowley, Salisbury, Tewksbury, Tyngsborough, Westford, West Newbury

Regular Meals

For people without specific dietary needs.

December Regular Menu

December Regular Menus (Spanish)

Culturally Tailored Meals

Asian

For people who prefer Asian-influenced meals like pork lo-mein, orange chicken, tofu with bok choy, and dumplings.

December Asian Menu

Latino

For people who prefer Latin inspired meals, including pastelon, coconut fish, paella and enchiladas.

December Latino Menu

December Latino Menu (Spanish)

Texture Modified Meals 

Textured modified diets include pureed, chopped and ground. These meals generally follow the cardiac diabetic diet with appropriate substitutions as necessary.

December Puree 

Special Diets

Cold Supper 

December Cold Supper Menu

Vegetarian 

Meals that exclude meat, poultry and fish.

December Vegetarian Menu 

Renal

For people with decreased kidney function requiring a sodium, potassium, and phosphorus restriction. Juice is sent with the meal instead of milk.

December Renal Menu

Low Lactose

For people needing a reduced lactose diet. Features lactose-free milk and meals produced with lower-lactose ingredients.

December Low Lactose Menu

Cardiac Diabetic

For people requiring a low sodium and reduced carbohydrate diet. The daily meal contains no more than 70 grams of carbohydrates and 900 mg of sodium. A low carbohydrate snack is provided daily to enjoy in between meals.

December Cardiac Diabetic Menu

December Cardiac Diabetic Menu (Spanish)

 

 

Frail Elder Waiver

English | Spanish

North Shore Menus

Service Areas: 

Danvers, Marblehead, Middleton, Peabody, Salem

Regular Meals

For people without specific dietary needs.

December Regular Menu

Culturally Tailored Meals

December Caribbean Menu

December Asian Menu

For people who prefer Asian-influenced meals like pork lo-mein, orange chicken, tofu with bok choy, and dumplings.

Texture Modified Meals

December Chopped Menu

December Ground Menu

December Puree Menu

Special Diets

Renal

For people with decreased kidney function requiring a sodium, potassium, and phosphorus restriction. Juice is sent with the meal instead of milk.

December Renal

Vegetarian

December Vegetarian

Meals that exclude meat, poultry and fish.

December Cold Supper Menu

Low Lactose

December Low Lactose Menu

For people needing a reduced lactose diet. Features lactose-free milk and meals produced with lower-lactose ingredients.

Modified Carbohydrate 

December Modified Carbohydrate Menu

This meal is lower carbohydrates and is appropriate for those limiting carbohydrates due to diabetes or other conditions.  This meal is also lower in sodium which makes it appropriate for those with cardiac conditions or that need to modify sodium intake.

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Call us: 1-800-892-0890
Email us: info@agespan.org

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